Baked Red Snapper

Superb! 4 red snapper fillets (about 8 ounces each) 1 tsp salt ¼ tsp lemon juice 1 tsp Worcestershire sauce Flour to coat ½ cup butter Sauce: 4 TBS butter 1 cucumber, peeled and diced 1 small red bell pepper, thinly sliced 1... [Read more]

Blackened Redfish or Pomano

3 sticks unsalted butter, melted in a skillet Seasoning mix: 1 TBS paprika 2 ½ tsp salt 1 tsp onion powder 1 tsp garlic powder ½ tsp cayenne pepper ¾ tsp white pepper ¾ tsp black pepper ½ tsp thyme ½ tsp oregano 6 (8-10-ounce)... [Read more]

Blackened Tuna

4 10-ounce tuna steaks, each about 1” thick ½ cup dry white wine 2 TBS lemon juice, strained 1 tsp Worcestershire sauce 2 cloves garlic, mashed and finely chopped 1/4 cup Tony Chachere’s seasoning mix ½ stick unsalted butter,... [Read more]

Crabmeat Au Gratin II

½ cup unsalted butter 2 green onions, sliced ½ cup flour 1 cup Half & Half, heated 1 egg, well beaten 1 cup chicken stock, heated 3 TBS sherry ½ tsp Tabasco sauce 1 TBS Worcestershire sauce ½ tsp salt 1 tsp black pepper ½... [Read more]

Crabmeat Fritters

1 pound jumbo lump crabmeat ¼ cup butter ¼ cup minced onion ¼ cup minced celery ¼ cup minced red bell pepper ¼ cup minced yellow bell pepper 1 TBS minced garlic ¼ cup chopped parsley 1 tsp chopped basil 1 tsp chopped thyme 2... [Read more]

Crawfish Casserole

Georgianna 1 stick butter 1 medium yellow onion, chopped 1 bell pepper, chopped 3 stalks celery, chopped 3 cups cooked rice 4 green onions, chopped 1 can cream of chicken soup 1 can cream of mushroom soup 8 oz. half... [Read more]

Blackeyed Peas & Smothered Okra

1 pound blackeyed peas 1 pound fresh baby okra, sliced or 1 10-ounce package frozen okra 1 pound sliced smoked sausage ¼ cup oil 1 cup chopped onions ½ cup chopped celery ½ chopped green bell pepper 1 TBS minced garlic 1 16-ounce... [Read more]

Bourbon Street Stuffed Artichoke

A little Cajun-New Orleans twist to the ordinarily “ordinary” artichoke stuffing 6 medium fresh whole artichokes 2 TBS olive oil 2 stalks celery, chopped fine 1 bell pepper, chopped fine 1 onion, chopped fine 4 pods garlic,... [Read more]

Broccoli & Cauliflower in White Sauce

1 head of broccoli, washed and cut into flowerets 1 head cauliflower, washed and cut into flowerets Cavender’s Greek Seasoning 4 TBS butter 4 TBS flour 2 cups Half & Half 1 egg yolk 2 TBS sour cream 1 cup shredded Swiss... [Read more]

Broccoli-Almond Rice

Missy 1 cup raw rice, cooked 1 10-12-ounce pkg of broccoli florets cooked according to directions 1 stick butter ½ onion chopped fine 1 can sliced mushrooms ¼ cup cream of mushroom soup 1 ½ cup shredded cheddar cheese Saute’... [Read more]

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