Ultimate Margarita
April 30, 2009 · Print This Article
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| Johnny |
Killer recipe!
- 8 ounces Rose’s Lime Juice concentrate
- 24 ounces sweet and sour mix
- 26 ounces tequila (100% blue agave)
- 8 ounces Triple Sec liqueur
- 12 ounces Grand Marnier liqueur
- Lime slices for garnish
- Combine all ingredients into a 3 quart pitcher (or two 2-quart pitchers), stir well and refrigerate at least 3 hours
- Line rims of margarita glasses with juice of fresh lime; press and turn in bed of coarse margarita salt
- Serve on the rocks and garnish with lime slices
Makes 2 ½ quarts, serving 12








